Steps to Prepare Favorite Egg Rolls à la Leftovers

Egg Rolls à la Leftovers.

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, egg rolls à la leftovers. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Egg Rolls à la Leftovers is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. Egg Rolls à la Leftovers is something that I've loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have egg rolls à la leftovers using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Egg Rolls à la Leftovers:

1. {Get 1 package of egg roll wraps.
2. {Make ready of Any and all leftovers! I had a variety of leftovers, so I made 4 different egg roll flavors; spinach ravioli, barbecue chicken, sausage and peppers, creamed spinach and rice.
3. {Make ready 1 of little water for sealing egg roll ends.
4. {Take 1 TBS. of Olive oil to brush on the egg rolls before baking.

Steps to make Egg Rolls à la Leftovers:

1. Chop leftovers into small pieces and place on the egg roll wrap on an angle. Fold in the sides and roll it up, sealing the ends with a little water, using your fingers..
2. Place egg rolls on a nonstick baking sheet or spray with cooking spray..
3. Brush each egg roll with olive oil..
4. Bake in a 400F degree oven for about 20 minutes, or until egg rolls turn golden brown..
5. You could also fry the egg rolls if you’re so inclined, but I was trying to keep them healthy..
6. Enjoy with a garden salad!.

So that is going to wrap it up with this exceptional food egg rolls à la leftovers recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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