How to Prepare Homemade Homemade Veggie Patty
Homemade Veggie Patty.
Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, homemade veggie patty. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Homemade Veggie Patty is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. They're nice and they look wonderful. Homemade Veggie Patty is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have homemade veggie patty using 20 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Veggie Patty:
- {Make ready of Patty Pastry.
- {Make ready of AP Flour.
- {Get of turmeric.
- {Take of salt.
- {Take of cold cubed butter.
- {Make ready of water.
- {Make ready of egg beaten (egg wash).
- {Prepare of Veggie Filling.
- {Get of veggie stock (optional).
- {Take of cabbage thin sliced.
- {Make ready of onion thin sliced.
- {Make ready of Frozen peas and corn.
- {Take of broccoli.
- {Prepare of shredded carrots.
- {Prepare of minced hot pepper(optional).
- {Take of cinnamon.
- {Prepare of salt.
- {Take of pepper.
- {Take of garlic powder.
- {Make ready of cayenne pepper.
Steps to make Homemade Veggie Patty:
- Okay so for time management sake. Slice and prep all the veggies for the filling. Set aside. Time to make the patty preheat oven 350 f.
- In a large bowl whisk together all dry Ingredients (flour, turmeric, salt) set aside.
- Now heat a large pan add a little vegetable oil. Add veggies and spices. Cook down until tender and aromatic. Set aside let cool.
- Grab the bowl of dry ingredients and add the cubes of butter. With gloves or however you prefer, Start combining the butter until it starts to form a dough. Add water one tbspn at a time.
- Roll out dough on clean counter top add some flour if you need. Roll it out to less than 3/4 inch to prepare for circle molds or by hand.
- I did mine by hand. You can roll yours out thinner. Not too thin though. Try to make them all the same size if cutting by hand.
- Now! Adding the filling. Once filling is cooled to touch, add a small spoon full and place on one half of precut circles. Fold over other half and seal with fork around the edge. Do the same for remainder of dough.
- Place on lined sheet pan and brush a little egg wash on the tops off each patty. A Sprinkle of salt on top won’t hurt either 😊 place in oven. Bake until golden and beautiful. I say 10-25 min. Check and rotate after 10 mins Enjoy the flavors.
So that's going to wrap this up for this special food homemade veggie patty recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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