Recipe of Super Quick Homemade Japanese Omelet (Egg Roll)

Japanese Omelet (Egg Roll).

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, japanese omelet (egg roll). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Japanese Omelet (Egg Roll) is one of the most popular of current trending foods in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Japanese Omelet (Egg Roll) is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have japanese omelet (egg roll) using 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Japanese Omelet (Egg Roll):

1. {Get of Egg.
2. {Prepare of Milk.
3. {Get of Konbu Tsuyu.
4. {Get of Chopped Spring Onion (If you like).
5. {Get of Salad Oil (cooking Oil).

Steps to make Japanese Omelet (Egg Roll):

1. Beat the eggs into a bowl and beat them by running chopsticks through the egg white. (Not to foam them up).
2. Add Milk and Konbu Tsuyu. Mix it well. If you like the spring Onion, then add it..
3. Heat the Omlet pan and add 1tsp oil. Remove excess oil with a peper towel..
4. Add 1/3 of egg mixture to the pan and move the egg so that it’s spread evenly across the pan..
5. When the egg is half-cooked, roll up the omelet. (If yo use a spatula, you can roll easily.).
6. Add 1tsp oil in the empty space of the pan. Remove excess oil again..
7. Add another 1/3 of egg mixtures to the empty part of the pan..
8. Lift up the cooked egg with the spatula and tip the pan so that new egg mixture flows underneath it, covering the whole pan..
9. When the rest of egg mixture is mostly cooked, but still slightly runny, roll the egg..
10. Continue to roll the cooked egg mixture to one side of the pan, add 1tsp oil and remove excess oil, and then add 1/3 egg mixture and roll it..

So that is going to wrap this up for this special food japanese omelet (egg roll) recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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