Recipe of Award-winning How to make kebab at home

How to make kebab at home.

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, how to make kebab at home. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

How to make kebab at home is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They are nice and they look wonderful. How to make kebab at home is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have how to make kebab at home using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make How to make kebab at home:

1. {Get of Minced meat.
2. {Prepare of Coriander.
3. {Make ready of Red onions.
4. {Make ready of Salt.
5. {Prepare of Cardamom.
6. {Prepare of Cinnamon.
7. {Take of Royco.
8. {Prepare of Beef Masala.
9. {Make ready of Curry powder.
10. {Get of Black Pepper.
11. {Prepare of Chilli.
12. {Take of Garam Masala.
13. {Take of Tandori.
14. {Make ready of Wheat flour.
15. {Prepare of eggs.
16. {Make ready of Bread crumbs.
17. {Make ready of Cooking oil.

Steps to make How to make kebab at home:

1. Add all the spices to the minced meat and boil untill dry,add salt to taste..
2. Wait to cool and put in a large bowl,mix with bread crumbs, chopped nions, chopped coriander leaves..
3. Devide the mixture into balls to make your desired shapes..
4. Make chips shape like,roll into your wheat flour and then into a bitten eggs.
5. Deep fry the out come rolled..
6. Repeat the outcome for a better result..
7. Serve with cold soda when still hot.

So that is going to wrap it up with this special food how to make kebab at home recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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