Steps to Prepare Award-winning Brad's chicken and prawn pad thai

Brad's chicken and prawn pad thai. Pad Thai is a Thai noodle stir fry with a sweet-savoury-sour sauce scattered with crushed peanuts. It's made with thin, flat rice noodles, and almost always has bean sprouts, garlic chives, scrambled egg, firm tofu and a protein - the most popular being chicken or prawns/shrimp. Add the chicken, prawns, eggs and tamarind sauce.

Boil the water for the Pad Thai while you start making the prawn and chicken! A classic Thai noodle stir-fry dish, famous for it's balance of salty, sour and sweet flavours. Remove the heads, shells and veins from the prawns, and halve lengthways.

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, brad's chicken and prawn pad thai. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pad Thai is a Thai noodle stir fry with a sweet-savoury-sour sauce scattered with crushed peanuts. It's made with thin, flat rice noodles, and almost always has bean sprouts, garlic chives, scrambled egg, firm tofu and a protein - the most popular being chicken or prawns/shrimp. Add the chicken, prawns, eggs and tamarind sauce.

Brad's chicken and prawn pad thai is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. Brad's chicken and prawn pad thai is something that I have loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook brad's chicken and prawn pad thai using 22 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Brad's chicken and prawn pad thai:

1. {Make ready of rice noodles.
2. {Make ready of cooking oil, divided.
3. {Make ready of large chicken breast, 1/2 " cubed.
4. {Take of shallots julienned to 1/2 " strips.
5. {Prepare of minced garlic.
6. {Make ready of ground ginger.
7. {Prepare of white pepper.
8. {Take of seasoned rice vinegar.
9. {Get of large prawns, shelled tail on.
10. {Prepare of eggs, beaten.
11. {Prepare of For the sauce.
12. {Make ready of fresh lime juice.
13. {Get of fish sauce.
14. {Take of sugar.
15. {Make ready of red pepper flakes.
16. {Prepare of peanut sauce.
17. {Take of fine chopped cilantro.
18. {Make ready of For garnish.
19. {Take of Chopped cilantro.
20. {Take of Dry roasted peanuts.
21. {Prepare of Lime wedges.
22. {Get of Siracha sauce.

Heat the oil in a wok until very hot wok, add the chicken and cook until it has some "wok char" (begins to take on some colour and. PAD THAI is a Thai stir fry noodle recipe which consists mainly of flat rice noodles, mixed with prawns, chicken & beef( sometimes in combo). I think this is a great Pad Thai recipe - quick and easy. It's certainly a favourite in our house.

Steps to make Brad's chicken and prawn pad thai:

1. Combine all sauce ingredients and set aside.
2. Boil 4 qts of water in a large pot. Add rice noodles. Boil for 4-6 minutes until tender. Drain and lightly rinse. You want some starch on them to thicken the sauce..
3. Add 2 tbs oil to a LG fry pan or wok. Heat on med low. Add shallots and garlic. Sauté until shallots start to sweat..
4. Add chicken, spices and vinegar. Fry until chicken is about half done..
5. Add prawns. Continue cooking until everything is right before done. Set aside on a plate or bowl. Reserve any liquid as well..
6. Add remaining oil to pan. Add beaten egg. Scramble egg. When done, add noodles and sauce to the pan. Stir constantly until the sauce breaks up the noodles. When sauce starts to thicken, return chicken and prawn mixture to pan..
7. Cook until sauce is absorbed by the noodles. Plate food. Garnish with desired garnishments. Serve immediately. Enjoy.

I would suggest making a double batch of the sauce, so the Set aside. Peel and de-vein raw shrimp and chop coarsely. Heat peanut oil in large frying pan or wok. Add the prawns and cooked chicken and cook for another minute. Add the noodles and bean sprouts and stir-fry to heat through, then add the tamarind paste, fish and soy sauces, pepper and lime juice and To serve, pile some pad thai onto the plates then sprinkle with the remaining crushed peanuts.

So that's going to wrap it up with this exceptional food brad's chicken and prawn pad thai recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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