Recipe of Speedy Yellow Rice, Collard Stirfry

Yellow Rice, Collard Stirfry.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, yellow rice, collard stirfry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Yellow Rice, Collard Stirfry is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Yellow Rice, Collard Stirfry is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook yellow rice, collard stirfry using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Yellow Rice, Collard Stirfry:

1. {Take of leftover yellow rice.
2. {Prepare of leftover collard greens.
3. {Get of peanut oil.
4. {Prepare of chopped shallots.
5. {Take of large eggs.
6. {Take of sriracha sauce.

Instructions to make Yellow Rice, Collard Stirfry:

1. Beat the eggs add the salt and pepper. Scamble and Set aside when done..
2. Heat the oil and fry the onion. When done add the rice and collards..
3. Heat throughout then add the scrambled eggs..
4. Serve add the sriracha to taste. I hope you enjoy!!.

So that's going to wrap it up with this exceptional food yellow rice, collard stirfry recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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