Steps to Make Award-winning Surf and turf / grilled veg / avocado chimichurri

Surf and turf / grilled veg / avocado chimichurri.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, surf and turf / grilled veg / avocado chimichurri. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Surf and turf / grilled veg / avocado chimichurri is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look fantastic. Surf and turf / grilled veg / avocado chimichurri is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook surf and turf / grilled veg / avocado chimichurri using 19 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Surf and turf / grilled veg / avocado chimichurri:

1. {Make ready 2 of thick sirloin or ribeye steaks.
2. {Get 200 g of raw king prawns.
3. {Get 150 g of tendersweet carrots.
4. {Get 1 of aubergine (I used japaneese aubergine).
5. {Get 100 g of tender stem broccoli.
6. {Get of Olive oil for cooking.
7. {Get of Sea salt.
8. {Get of Avocado chimichurri.
9. {Get 1 of small avocado.
10. {Take 1/4 cup of olive oil.
11. {Make ready Half of lime.
12. {Make ready 2 tbsp of red vine vinegar.
13. {Take 1/2 cup of coriander.
14. {Take 1/2 cup of flat leaf parsley.
15. {Prepare 1/2 of red onion.
16. {Prepare Handful of od chives.
17. {Make ready 1 clove of garlic.
18. {Make ready 1 of red chilli.
19. {Take 1 tsp of sea salt.

Instructions to make Surf and turf / grilled veg / avocado chimichurri:

1. Blend all the ingredients to make avocado chimichurri.
2. Using new green scrubber pads scrub off delicate skin of the carrot. It's easily done..
3. In the salty boiling water blanch broccoli for a minute. Cool it down straight away under cold water.
4. Pierce the prawns on the skewers. Brush them with olive oil.
5. Brush the steaks with the olive oil and cook them directly on Bbq (very hot). To cook them to medium well it should take about 4 - 5 min from each side (lid down). To cook it medium it should take around 3 min from both sides. It all depends from the tickeness of the steak..
6. Place the carrots on the Bbq when turning the steak. Keep the lid closed..
7. When steak is cooked to your liking take it off the Bbq and let it rest in warm place or on the plate covered with tin foil. I like to season my steak at this stage..
8. Place aubergines, prawns and broccoli on the Bbq (high temp) Brush it all with olive oil..
9. Cook it all for about 2 minutes from each side. Season with sea salt..
10. Plate it up.

So that's going to wrap this up for this special food surf and turf / grilled veg / avocado chimichurri recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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