Steps to Prepare Award-winning Autumn Carrot Spice Cake

Autumn Carrot Spice Cake.

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, autumn carrot spice cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Autumn Carrot Spice Cake is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. Autumn Carrot Spice Cake is something which I have loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook autumn carrot spice cake using 21 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Autumn Carrot Spice Cake:

1. {Get of grated carrot (approx 6 med/large).
2. {Take of black raisins (e.g. black beauty).
3. {Prepare of kosher salt.
4. {Get of baking powder.
5. {Take of pumpkin pie spice.
6. {Take of eggs.
7. {Take of sugar.
8. {Make ready of vanilla.
9. {Take of cooking oil.
10. {Make ready of milk or buttermilk.
11. {Get of all purpose flour.
12. {Get of For the Frosting.
13. {Make ready of unsalted butter, softened.
14. {Make ready of kosher salt.
15. {Get of powdered sugar.
16. {Prepare of pumpkin pie spice.
17. {Get of vanilla.
18. {Take of milk.
19. {Make ready of rum.
20. {Make ready of Finishing Touch.
21. {Take of pumpkin pie spice, sprinkled.

Instructions to make Autumn Carrot Spice Cake:

1. Preheat the oven to 350°F. Grease and flour a large bundt pan. I use softened unsalted butter and a pastry brush to slather an ample amount in all the nooks and crannies. Always tap out any excess flour..
2. Put the first ten ingredients (no flour) in a large mixing bowl. Mix well with a whisk. This is what I call a slough..
3. Add the flour and stir with a wooden spoon just until mixed. Do not over mix..
4. Transfer batter to prepared bundt pan using a rubber spatula/spoon. Tap pan on counter to ensure there are no air pockets..
5. Place cake on center rack of oven to bake 55-60 minutes. Cake will test with a pick..
6. Remove cake from oven and cool on a rack for 15 minutes, then remove from pan and finish cooling on rack..
7. Make the frosting by placing all the frosting ingredients in a medium bowl and mixing well with a wooden spoon..
8. Frost the cooled cake with the frosting using a butter knife..
9. Sprinkle a little pumpkin pie spice on top of cake for decoration..
10. Serves 12 generously. Keeps at room temp on a cake plate with a dome..
11. Note: If you wish, you can add up to one cup nuts to the cake batter. Add them when you add the flour. Walnuts would be my choice here. If you have a convection oven reduce temp to 325 and bake the same amount of time..

So that's going to wrap it up with this special food autumn carrot spice cake recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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