Simple Way to Make Quick Njahi

Njahi.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, njahi. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Njahi is one of the most well liked of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look wonderful. Njahi is something that I've loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook njahi using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Njahi:

1. {Take 2 cups of boiled njahi (make sure its done properly).
2. {Get of Trio of pickled capers, green and black olives.
3. {Prepare 3 tablespoons of cooking oil.
4. {Get 4 pieces of small eggplants.
5. {Get 3 of tomatoes.
6. {Take 1 of large onion.

Steps to make Njahi:

1. Only add salt after tasting at the very end of cooking: the pickles are very salty!.
2. Chop everything up and dump them all in your cooking vessel with a little water. Stir-fry on very low heat until everything breaks down..
3. Best eaten in a burrito (chapo wrap) with pico de gallo (kachumbari)..

So that is going to wrap it up for this exceptional food njahi recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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