Recipe of Perfect Blueberry Lemon Bundt Cake with Passionfruit Icing

Blueberry Lemon Bundt Cake with Passionfruit Icing.

Blueberry Lemon Bundt Cake with Passionfruit Icing

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, blueberry lemon bundt cake with passionfruit icing. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Blueberry Lemon Bundt Cake with Passionfruit Icing is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. Blueberry Lemon Bundt Cake with Passionfruit Icing is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook blueberry lemon bundt cake with passionfruit icing using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Blueberry Lemon Bundt Cake with Passionfruit Icing:

  1. {Make ready of Blueberry Bundt Cake:.
  2. {Get 2 1/2 cups of all-purpose flour, plus 1 teaspoon for blueberries and zest.
  3. {Get 2 teaspoons of baking powder.
  4. {Get 1/2 teaspoon of salt.
  5. {Make ready 230 g of unsalted butter, room temperature.
  6. {Prepare 1 cup of packed light-brown sugar.
  7. {Make ready 4 of large eggs.
  8. {Make ready 1/2 cup of granulated sugar.
  9. {Prepare 1 teaspoon of vanilla extract.
  10. {Prepare 1 cup of sour cream.
  11. {Get 2 tablespoons of grated lemon zest.
  12. {Get 2 cups of blueberries.
  13. {Take of Nonstick cooking spray, for pan.
  14. {Make ready of Passionfruit icing:.
  15. {Get 1/4 cup of fresh passionfruit pulp.
  16. {Get 2 cups of pure icing sugar.

Steps to make Blueberry Lemon Bundt Cake with Passionfruit Icing:

  1. Preheat oven to 180 degrees Celsius.
  2. In a bowl, whisk 2 1/2 cups flour with baking powder and salt; set aside..
  3. In a mixing bowl, cream butter and sugars on high speed until light and fluffy. Add eggs, one at a time, beating until incorporated. Beat in vanilla..
  4. Reduce speed to low; add flour mixture in three additions, alternating with two additions of sour cream..
  5. In a bowl, toss blueberries and zest with remaining teaspoon flour; gently fold into batter.
  6. Coat a 12-cup nonstick Bundt pan with cooking spray. Spread batter in prepared pan..
  7. Bake cake on bottom rack of oven until a toothpick inserted into center of cake comes out clean, 60 to 70 minutes. Cool in pan 20 minutes..
  8. Invert onto a rack; cool completely, top side up..
  9. For making Passionfruit icing: mixing passionfruit pulp with icing sugar. Ice cake with a hot, clean knife..

So that is going to wrap it up for this special food blueberry lemon bundt cake with passionfruit icing recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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