Recipe of Perfect Fried chicken breast
Fried chicken breast.
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, fried chicken breast. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Fried chicken breast is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. They're nice and they look fantastic. Fried chicken breast is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried chicken breast using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fried chicken breast:
- {Make ready of eggs.
- {Take of water.
- {Take of hot sauce.
- {Make ready of corn starch.
- {Prepare of lot of garlic powder.
- {Get of chicken breasts.
- {Make ready of Frying oil.
Instructions to make Fried chicken breast:
- Cut off fat and tendons. Then put slices lengthwise down the bottom sides. Sprinkle garlic powder libaraly on both sides..
- Full your frying pan half full of oil. Heat to medium heat until water makes oil sizzle..
- In 1 bowl mix eggs, water, and hot sauce. In another bowl put corn starch in it..
- Take the seasoned chicken breast and cover in egg, let it drip off slightly before placing in the corn starch. Cover both sides, and let excess fall off. Place back into the egg mix cover both sides and quickly place into hot oil..
- (Tip do not over fill your frying pan with meat. It will make the pieces stick together.) allow chicken to frying 15 minutes or more before flipping. Never under cook chicken!.
- Should turn out juicy with great flavor. Hope you enjoy!.
So that is going to wrap this up for this exceptional food fried chicken breast recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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