How to Make Homemade Carrot Cup Cakes
Carrot Cup Cakes.
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, carrot cup cakes. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Carrot Cup Cakes is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. Carrot Cup Cakes is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have carrot cup cakes using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cup Cakes:
- {Take of Carrot (or pulp of carrot).
- {Take of Pancake Mix Flour.
- {Prepare of Eggs.
- {Get of Sugar.
- {Get of Olive Oil (or Salad Oil).
Steps to make Carrot Cup Cakes:
- Grate the carrot..
- Put the eggs and Sugar in a bowl and mix until well combined..
- Add the Olive oil (or Salad Oil) and the grated Carot. Mix until will combineted..
- Add Pancake Mix Flour and mix well..
- Put paper cases in a Cup Cake Tray. Put the dough in the cup cases evenly..
- Bake it in an Oven preheated to 160 degree for approx. 30 minuets..
- When it is finished, make sure whether you baked it with a bamboo skewer. If it is not baked, bake for an additional 10 minutes..
So that is going to wrap it up with this special food carrot cup cakes recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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