Recipe of Speedy Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs

Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, pan fried spinach hakka noodles with chilli fish & mushrooms gravy- on the bed of poached eggs. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs is something which I've loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pan fried spinach hakka noodles with chilli fish & mushrooms gravy- on the bed of poached eggs using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs:

1. {Make ready 200 gms of Spinach Hakka Noodles.
2. {Get 2 of Eggs.
3. {Get To Taste of Salt.
4. {Take 3 of Bell Peppers (Half of each): I didn’t have the yellow one though (All Chopped in Cubes).
5. {Prepare 1 tsp of Red Chilli Flakes.
6. {Get 2 tbsps of Dark Soya Sauce.
7. {Get 2 tbsps of Tomato Sauce.
8. {Get of Red & Green Chilli Sauce.
9. {Get 2 tbsps of Sesame Oil- For cooking.
10. {Make ready 3-4 of Green Chillies- Either Julienned or simply slit.
11. {Get 2 of Onions (Chopped into Cubes).
12. {Prepare 1 tsp of Black Pepper Powder.
13. {Take 1.5 of tsps Green Chilli Vinegar.
14. {Take 100 gms of Button Mushrooms.
15. {Get 150 gms of Fish Fillets (Any): Cut into medium Cubes.
16. {Prepare 1.5 tbsps of Ginger-Garlic Paste or simply Chopped/Julienned.
17. {Take 2 tbsps of Tomato Ketchup.

Instructions to make Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs:

1. Boil the Noodles & keep aside. Take a frying pan & put some sesame oil & pan fry the boiled noodles.
2. After pan frying the noodles transfer it on a plate and...In the same pan, poach the eggs : As is shown in the pics.
3. Once eggs are poached...Place the poached eggs on the Pan fried Noodles- already transferred to the plate & set aside for sometime, till the ‘Chinese fish & mushrooms Gravy’s prepared to be had with it.
4. Now, in the same pan: add in some more sesame oil for light sautéing the veggies (all), put some more salt to it but be mindful- we’ve been adding a bit of salt everywhere since the beginning & also the ketchup & different other sauces have salt in them too.
5. Now, add in the mushrooms & parboiled & cubed fish, all the sauces, ketchups & vinegar, add in the chillies too- toss everything well until all combined together & infusing the smell to the same in its entirety.
6. Our CHINESE: PAN-FRIED SPINACH HAKKA NOODLES WITH FISH & MUSHROOMS GRAVYis now ALL SET to be grabbed, absolutely HOT as the DINNER Well, that’s been my Dinner palatte tonight & I truly have enjoyed it to the T, after long.

So that is going to wrap this up with this special food pan fried spinach hakka noodles with chilli fish & mushrooms gravy- on the bed of poached eggs recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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