Recipe of Favorite Ugali cake

Ugali cake.

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, ugali cake. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Ugali cake is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. Ugali cake is something which I have loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have ugali cake using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ugali cake:

1. {Get 1 of and half cup all purpose flour (EXE flour).
2. {Make ready 1 of and 1/2 cup Ugali flour (jogoo flour).
3. {Make ready 4 of eggs.
4. {Take 1 cup of milk.
5. {Prepare 1 cup of cooking oil.
6. {Prepare 1 cup of sugar.
7. {Take 1 tsp of baking powder.
8. {Get 1/2 tsp of baking soda (optional).
9. {Prepare 1 tsp of vanilla essence.

Instructions to make Ugali cake:

1. Prepare your baking tin and pre heat the oven to 180 degrees.
2. Sieve the all purpose flour and baking powder together and keep aside.
3. Break the eggs and sugar in a bowl and mix till fluffy.
4. Add vanilla essence and beat for one minute then add milk and oil and beat for further 2minutes..
5. Fold in the all purpose flour and the jogoo maize flour and mix well..
6. Pour in the baking tin and bake in the pre heated oven for 35-40 minutes or until when a skewer is inserted comes out clean.

So that's going to wrap it up with this special food ugali cake recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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