How to Prepare Speedy Zucchini lasagna
Zucchini lasagna.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, zucchini lasagna. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Zucchini lasagna is one of the most well liked of current trending meals on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. Zucchini lasagna is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook zucchini lasagna using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Zucchini lasagna:
- {Prepare of zucchini.
- {Take of red bell pepper, chopped.
- {Take of baby spinach.
- {Take of small yellow onion, minced.
- {Take of garlic cloves, minced.
- {Take of salt and pepper.
- {Take of red pepper flakes.
- {Prepare of jar pasta sauce.
- {Make ready of olive oil, extra virgin.
- {Prepare of no-boil lasagna noodles.
- {Take of ricotta cheese, part skim.
- {Take of grated parmesan cheese.
- {Make ready of large egg.
- {Prepare of oregano, dried flakes.
- {Make ready of fresh basil leaves, for garnish.
- {Take of mozzarella cheese, shredded.
Instructions to make Zucchini lasagna:
- Slice zucchini as thinly as possible. Spread into a single layer on a clean dish towel and sprinkle liberally with salt. Let stand for 10 minutes. Blot up water with a paper towel..
- Line 2 baking pans with parchment paper. Preheat the broiler. Place zucchini slices in a single layer on the pans and drizzle with olive oil. Season with freshly ground black pepper. Broil for 10-20 minutes, flipping slices over once, until zucchini is tender and slightly browned on both sides..
- Meanwhile, heat olive oil in a large pot over medium heat. Saute onion and garlic until soft. Add red pepper and cook another 5 minutes. Add spinach and stir until wilted..
- Add pasta sauce to pot along with red pepper flakes and salt and pepper to taste. Simmer 10-15 minutes until sauce is slightly thickened..
- Lightly beat egg in a small bowl. Stir in ricotta, oregano, and parmesan..
- Spray a 9x13 dish with cooking spray. Spread a small amount of sauce into pan and top with a single layer of roasted zucchini. Place 3 noodles on top, followed by half the cheese mixture and 1 cup of mozzarella..
- Cover with half the remaining sauce and repeat the layer. Place the remaining sauce on top and sprinkle with 1 cup of mozzarella..
- Cover with foil and bake for 45 minutes at 350°F..
- Remove foil for last few minutes to brown the cheese a bit. Let stand 10 minutes before serving. Garnish with fresh julienned basil..
So that's going to wrap it up with this special food zucchini lasagna recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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