Steps to Make Super Quick Homemade Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce

Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce.

Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, warming hot pot with deep fried meatballs and chinese sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook warming hot pot with deep fried meatballs and chinese sauce using 23 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce:

1. {Take of For the deep fried meatballs:.
2. {Prepare 300 grams of Ground pork.
3. {Get 1/2 of Onion.
4. {Take 1 medium of Egg.
5. {Prepare 1/2 tsp of Grated ginger.
6. {Take 1 dash of Salt and pepper.
7. {Get 2 tbsp of Katakuriko.
8. {Take of For the soup:.
9. {Prepare 1 liter of Water.
10. {Get 1 tsp of Weipa.
11. {Take 2 tsp of Cooking sake.
12. {Get 1 tsp of Sesame oil.
13. {Get of For the dipping sauce:.
14. {Take 6 tbsp of Japanese style Worcestershire sauce.
15. {Make ready 6 tbsp of Toasted sesame seeds (or ground sesame seeds).
16. {Take 3 tbsp of Soy sauce and dashi based ponzu.
17. {Get 1 tbsp of Sugar.
18. {Take 1 tbsp of Doubanjiang.
19. {Take 1 tsp of each Grated garlic and ginger.
20. {Take 100 grams of Kudzu noodles.
21. {Prepare 1 of Chinese cabbage, bok choy, Japanese leek, daikon radish, carrots, bean sprouts etc..
22. {Take 1 of Shiitake, shimeji and/or enoki mushrooms.
23. {Get 1 block of Tofu or atsuage.

Steps to make Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce:

1. Chop the onion finely, combine with the fried meatball ingredients and mix and knead well..
2. Roll into balls. Heat the frying oil to 170°C, fry the meatballs, and drain off the oil on paper towels..
3. Rehydrate the kudzu noodles following package instructions. There are some noodles that can be used as-is, but they will suck up a lot of the soup if you add them dry..
4. Make the dipping sauce. Grind up the toasted sesame seeds well in a grinding bowl, add the other ingredients and mix well. Dilute it a little with the hot pot soup as you eat..
5. The soup is lightly flavored. Please increase the amount of soup stock base, salt or soy sauce if you prefer. If you start running out of soup, just add hot water..
6. Use whatever vegetables you can put together. Since the sauce is well flavored, you can eat a lot of vegetables..

So that's going to wrap it up for this special food warming hot pot with deep fried meatballs and chinese sauce recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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