Recipe of Homemade Spicy Rice Cake
Spicy Rice Cake.
Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, spicy rice cake. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Spicy Rice Cake is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Spicy Rice Cake is something which I've loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook spicy rice cake using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy Rice Cake:
- {Get 350 g of rice cakes separated.
- {Prepare 150 g of fish cakes cut to bite size.
- {Prepare 2 cup of water.
- {Get 1 cube of anchovy stock.
- {Prepare 60 g of onion thinly sliced.
- {Make ready 2 of boiled eggs.
- {Take of Spicy Sauce (Mix in a bowl).
- {Make ready 3 tbsp of gochujang (korean chili paste).
- {Prepare 1 1/2 tbsp of sugar.
- {Take 1 tbsp of soy sauce.
- {Get 1 tsp of minced garlic.
- {Make ready 1 tsp of gochugaru (korean chili flakes).
Instructions to make Spicy Rice Cake:
- Soak rice cakes in warm water for 10 minutes.
- Boil water with the anchovy stock cube on medium high heat. Dissolve the sauce using a spatula.
- Once boiling, add the rice cake, fish cakes, boiled egg and onion. Boil for 3 to 5 minutes until rice cakes are cooked..
- To thicken the sauce, simmer on low heat for another 2 to 4 minutes..
- Turn of the heat after the sauce becomes thick. You can put some roasted sesame seeds and sesame oil for garnish if you want..
So that is going to wrap this up for this exceptional food spicy rice cake recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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