How to Prepare Super Quick Homemade Time-Saver Carbonara Risotto

Time-Saver Carbonara Risotto.

Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, time-saver carbonara risotto. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Time-Saver Carbonara Risotto is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Time-Saver Carbonara Risotto is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have time-saver carbonara risotto using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Time-Saver Carbonara Risotto:

1. {Make ready 1 of rice bowl's worth Hot cooked white rice.
2. {Take 1 of Bacon (ham or seafood is fine).
3. {Get 150 ml of Milk (or heavy cream).
4. {Prepare 1 of Egg.
5. {Prepare 1 of Consommé cube.
6. {Make ready 1 tbsp of Grated cheese.
7. {Take 1 of Black pepper.

Instructions to make Time-Saver Carbonara Risotto:

1. Cook the bacon on medium heat until aromatic and golden brown..
2. Add the milk and consommé and cook on low. Mix as the consommé dissolves..
3. Once it starts bubbling, add the grated cheese and rice..
4. Simmer on low heat for 3 minutes, and check the flavor. Add salt if you don't think it's salty enough. (the salt from the bacon and consommé is enough, so I omit it)..
5. Pour in the egg, and cook for 30 seconds on low heat while mixing, then stop the heat..
6. Transfer to a serving plate, top with black pepper if you like, and it's complete..

So that is going to wrap this up with this exceptional food time-saver carbonara risotto recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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