Easiest Way to Make Quick Vegeterian Wide Noodles with Vegetables and Soy Protein

Vegeterian Wide Noodles with Vegetables and Soy Protein.

Vegeterian Wide Noodles with Vegetables and Soy Protein

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, vegeterian wide noodles with vegetables and soy protein. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Vegeterian Wide Noodles with Vegetables and Soy Protein is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it's quick, it tastes yummy. They're nice and they look fantastic. Vegeterian Wide Noodles with Vegetables and Soy Protein is something that I've loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vegeterian wide noodles with vegetables and soy protein using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegeterian Wide Noodles with Vegetables and Soy Protein:

  1. {Get of Wide Rice Noodles.
  2. {Make ready of Kale Slices (as picture).
  3. {Prepare of Carrot Dices (as picture).
  4. {Get of Baby Corn Dices (as picture).
  5. {Make ready of Egg.
  6. {Make ready of Chopped Garlic.
  7. {Take of Soy Protein.
  8. {Get of White Soy Sauce.
  9. {Prepare of Black Soy Sauce.
  10. {Get of Shiitake Mushroom Sauce.
  11. {Get of Sugar.
  12. {Get of Vegetable Oil.
  13. {Make ready of little pepper powder.

Instructions to make Vegeterian Wide Noodles with Vegetables and Soy Protein:

  1. Pour black soy sauce onto wide noodles and spread all around. Set aside..
  2. Pour oil into pan, add garlic and fry till scent..
  3. Put soy protein, egg and stir. Then add wide noodles and all vegetables and stir well..
  4. Seasoning with soy sauce, shiitake mushroom sauce and sugar. Stir well until vegetable is cooked but still crunchy..
  5. Served on plate and sprinkle with pepper powder.
  6. Tip : Taste is salty, sweet and little oily texture. As you might like to have spicy and sour taste, just add chili powder and vinegar. Just add it together with seasoning or can be served as condiments. Optional vegetable as you like such as broccoli, broccoli, orinji mushroom, etc..

So that is going to wrap it up for this exceptional food vegeterian wide noodles with vegetables and soy protein recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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