Simple Way to Prepare Super Quick Homemade Classic egg tadka

Classic egg tadka.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, classic egg tadka. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Classic egg tadka is one of the most popular of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Classic egg tadka is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook classic egg tadka using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Classic egg tadka:

1. {Make ready 200 g of urad daal (split toor daal).
2. {Prepare 100 gm of channa daal (bengal gram daal).
3. {Make ready 1 of onion (finely chopped).
4. {Prepare 1 of tomato (finely chopped).
5. {Make ready 1/2 of stem ginger (finely chopped).
6. {Make ready 4-5 of garlic pod (finely chopped).
7. {Make ready 4-5 of green chili (slit).
8. {Make ready 2 of eggs (scrambled).
9. {Get of Spices:.
10. {Prepare 2-3 tbsp of cumin powder.
11. {Get 2-3 tbsp of coriander powder.
12. {Make ready 2-3 tbsp of red chili powder.
13. {Get 2 tbsp of garam masala powder (can use whole cloves/cinnamon/cardamom).
14. {Take 4-5 tbsp of kasauri methi (dried fenugreek leaves).
15. {Make ready of 1 tbsp methi (fenugreek)seeds.
16. {Take of 2tbsp butter.

Instructions to make Classic egg tadka:

1. Pressure cook the lentil/daal with 2-3cups water..
2. Put some oil in a pan and add in the methi seeds.Fry the onion/tomatoes/ginger/garlic/chillies along with methi seeds.Gradually add in the spice mix (cumin,coriander,garam masala) and sauté well till the oil separates..
3. Add in the boiled lentils at this stage and stir well.Mix with the scrambled egg and garnish with kasauri methi leaves and a dollop of ghee/butter. The aromatic tadka ready to eat and goes well with naan/kulcha/parathaa..

So that is going to wrap it up for this special food classic egg tadka recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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