Step-by-Step Guide to Prepare Perfect Egg (Omelette) Curry

Egg (Omelette) Curry.

Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, egg (omelette) curry. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Egg (Omelette) Curry is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. They're nice and they look wonderful. Egg (Omelette) Curry is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have egg (omelette) curry using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Egg (Omelette) Curry:

1. {Make ready of Onions Medium (Finely chopped).
2. {Get of Eggs (Well-beaten with salt and pepper).
3. {Get of Coriander powder.
4. {Get of Red Chilli Powder.
5. {Take of Turmeric Powder.
6. {Make ready of Coconut Milk Thin.
7. {Make ready of Coconut Milk Thick.
8. {Prepare of Salt.
9. {Take of Oil.
10. {Get of Coriander Leaves Cilantro / (for garnish).
11. {Take of Mustard Seeds.
12. {Prepare of Curry leaves.
13. {Get of Ginger-garlic paste.
14. {Make ready of Garam Masala Powder.

Instructions to make Egg (Omelette) Curry:

1. Heat oil in a pan, and add the beaten eggs to it to make an omelette. Remove the omelette from pan, cut into 1-1.5 inch strips and keep aside..
2. Heat oil in a kadai / pan and add mustard seeds. After they splutter, add the curry leaves..
3. Add the finely chopped onions and saute till transparent in colour. To this add the ginger-garlic paste and saute till the raw smell is gone..
4. Make a paste of the masala powders (coriander, chilli, turmeric and garam masala) with little bit of water - add this paste to the pan and mix well into the sauteed onions..
5. Once oil starts separating from the mixture, add in the thin coconut milk. Stir well to keep from catching at bottom and let it heat for couple of minutes..
6. Add the thick coconut milk to the above and heat again for another minute..
7. Add in the omelette strips to this gravy and mix well. Turn off the heat..
8. Garnish with chopped coriander leaves and serve hot..

So that's going to wrap it up with this special food egg (omelette) curry recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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