How to Prepare Speedy Chicken Soboro Rice Bowl

Chicken Soboro Rice Bowl.

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, chicken soboro rice bowl. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chicken Soboro Rice Bowl is one of the most favored of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look wonderful. Chicken Soboro Rice Bowl is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken soboro rice bowl using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Soboro Rice Bowl:

1. {Prepare 300 grams of Ground chicken (I used breast meat this time).
2. {Make ready 3 of Dried shiitake mushrooms.
3. {Prepare 1 of King oyster mushrooms.
4. {Take 2 tbsp of chopped the white part of a Japanese leek.
5. {Get 1 piece of Ginger.
6. {Prepare 3 tbsp of ＊ Cooking sake.
7. {Prepare 2 tbsp of ＊ Mirin.
8. {Make ready 2 tbsp of ＊Soy sauce.
9. {Take 1 of to 1 1/2 tablespoons ＊ Brown sugar (or white sugar).
10. {Take 1 tsp of ＊ Miso.
11. {Take 2 tbsp of The soaking liquid from rehydrating the shiitake mushrooms.
12. {Take 1 of tablespoo Katakuriko.
13. {Take 4 of Eggs.
14. {Prepare 1 tbsp of ◎ Cooking sake.
15. {Take 1 tbsp of ◎ Raw cane sugar (or regular sugar).
16. {Take 1 pinch of ◎ Natural sea salt.
17. {Take 1 of Green beans.
18. {Take 1 of ○ Salt.
19. {Get 1 of Beni shouga red pickled ginger for garnish.

Instructions to make Chicken Soboro Rice Bowl:

1. Put the ground chicken, all the vegetables, chopped up, and the ingredients marked ＊ in a cold pan and mix well together..
2. Turn the heat on to low-medium and stir fry the chicken soboro. Use 4 to 5 cooking chopsticks held together to mix constantly as you cook..
3. When the whole thing is crumbly and is starting to exude moisture, add the katakuriko dissolved in the soaking liquid from the shiitake mushrooms, and stir until the liquid in the pan is thickened..
4. Beat the egg, and add the ingredients marked ◎..
5. Put a frying pan over low heat and cook the beaten egg while stirring constantly. Turn the heat off while the egg is still a bit soft and finish cooking with the residual heat..
6. Set aside on a plate to cool..
7. Boil the green beans quickly in salted water, and slice on the diagonal..
8. Put some rice in a bowl, top with the chicken, egg and green beans, add some beni shouga (red pickled ginger) as a garnish and it's done! Doesn't it look so tasty?.

So that is going to wrap it up for this special food chicken soboro rice bowl recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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