How to Make Any-night-of-the-week Eggplant Parmesan Slices
Eggplant Parmesan Slices.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, eggplant parmesan slices. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Eggplant Parmesan Slices is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Eggplant Parmesan Slices is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook eggplant parmesan slices using 12 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Eggplant Parmesan Slices:
- {Prepare 1 of eggplant. Peeled and sliced 1/2 inch thick.
- {Prepare of Kosher salt for tenderizing.
- {Prepare 1/2 cup of all purpose flour seasoned with salt pepper and.
- {Prepare of granulated garlic.
- {Get 2 of large eggs, lightly beaten.
- {Take 1/2 cup of seasoned italian bread crumbs.
- {Get 1/4 cup of fresh grated romano cheese.
- {Make ready 1/2 teaspoon of italian seasoning, divided use.
- {Get 1-2 cups of marinara sauce, I used mine but any favorote will do.
- {Take 8 ounces of shredded italian cheese blend.
- {Get 6-8 slices of pepperoni.
- {Get of fresh chopped basil, oregano and basil for garnish.
Steps to make Eggplant Parmesan Slices:
- Pe]reheat the oven to 400. Line a baking pan with foil. Spray foil with non stick spray.
- Lightly salt eggplant sliced and drain on a rack at least 30 minutes to tenderize, then pat dry.
- Dip slices in seasoned flour.
- Then in eggs.
- Finally combine breadcrumbs with Romano cheese and coat the eggplant with the crumbs.
- Place on prepared pan spray tops with mm stick spray and bake about 20 minutes turning once until tender and golden.
- .
- Place cooked eggplant slices on a rack over a foil lined baking sheet. Add some marinara sauce on each slice.
- Top withh italian cheese and sprinkle with Italian seasoning.
- Top each slice with a pepperoni slice, return to the oven and cook untik cheese melts.
- Serve with extra narinara sauce and garnish woth the fresh herbs.
So that's going to wrap this up with this exceptional food eggplant parmesan slices recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
0 Response to "How to Make Any-night-of-the-week Eggplant Parmesan Slices"
Post a Comment