Steps to Prepare Award-winning Chicken Egg Roll

Chicken Egg Roll.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, chicken egg roll. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Egg Roll is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Chicken Egg Roll is something that I've loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have chicken egg roll using 24 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Egg Roll:

1. {Make ready of Filling -.
2. {Prepare 250-300 gm of chicken fillet.
3. {Take 1-2 of onion, sliced.
4. {Prepare 2-3 of garlic cloves, chopped.
5. {Take 1 inch of ginger, chopped.
6. {Make ready 1 of green chili (optional).
7. {Make ready 2 tbsp. of oil.
8. {Make ready to taste of salt.
9. {Prepare 1/4 tsp. of turmeric powder.
10. {Get 1 tsp. of coriander powder.
11. {Prepare 1 tsp of cumin powder.
12. {Take 1/2 tsp. of garam masala powder.
13. {Prepare of Roll -.
14. {Get 1 cup of atta (whole wheat flour).
15. {Get 2 tbsp. of oil to knead.
16. {Prepare to taste of salt.
17. {Get 3 of egg, beaten with a pinch of salt.
18. {Make ready of oil to shallow fry.
19. {Prepare 2 of onion, sliced.
20. {Take 1 of green chilies, finely sliced (optional).
21. {Get 2-3 tbsp. of coriander leaves, chopped.
22. {Get as needed of tomato sauce.
23. {Prepare as needed of mustard sauce (optional).
24. {Make ready to taste of pepper powder.

Steps to make Chicken Egg Roll:

1. Cut the chicken into thin slices. Wash and keep aside. For the filling - Heat oil in a pan and saute the onion, ginger, garlic and green chilies till light brown. Add the chicken and all the powdered spices and continue to fry till cooked. Keep aside to cool..
2. Knead a dough with atta, salt, 2 tbsp. oil and required quantity of water. Keep aside for 30 minutes. Divide the dough into equal portions..
3. Roll out each portion into a circle just like chapattis. Heat a tawa / griddle and shallow fry them one at a time with a tsp. of oil on both sides till slightly cooked..
4. Add a ladle of the beaten egg mix on one side of the chapatti and swirl it around so that it spreads evenly on the chapatti. Fry for a few seconds and flip it over when set. Fry till both the sides are done..
5. Fry all the parathas in the same way. Now to assemble, take a paratha and place 2 tbsp. of the chicken filling on the egg side of it..
6. Layer a little of the sliced onion, chilies, tomato sauce, mustard sauce, pepper powder and coriander leaves. Roll over and secure with a piece of foil. Enjoy !!!.

So that is going to wrap this up for this exceptional food chicken egg roll recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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