Recipe of Award-winning Vegetarian Mushroom and cherry tomato quiche

Vegetarian Mushroom and cherry tomato quiche.

Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, vegetarian mushroom and cherry tomato quiche. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Vegetarian Mushroom and cherry tomato quiche is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They're nice and they look fantastic. Vegetarian Mushroom and cherry tomato quiche is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook vegetarian mushroom and cherry tomato quiche using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Mushroom and cherry tomato quiche:

1. {Take of mushrooms diced I used cremini.
2. {Get of cherry tomatoes.
3. {Get of onions.
4. {Get of butter.
5. {Get of Oil for frying.
6. {Take of cheese I used cheddar or gruyere.
7. {Make ready of garlic cloves.
8. {Make ready of eggs.
9. {Take of milk or cooking cream.
10. {Prepare of Spices of choice I used.
11. {Make ready of oregano,1/4 TSP of black pepper,1/4 TSP nutmeg.
12. {Get of Pie crust.
13. {Prepare of flour- 280 g.
14. {Prepare of cold butter or margarine.
15. {Prepare of cold water.
16. {Take of salt.

Steps to make Vegetarian Mushroom and cherry tomato quiche:

1. Make the pie crust in a bowl combine the flour,salt and margarine and rub it in.
2. Add the water and knead it together do not over knead.fold into a ball and wrap in cling film and refrigerate for atleast 30 minutes.
3. Pre heat your oven to 180 degrees.Fry the onion with butter and oil till translucent then add the mushrooms and fry them till brown.
4. Put the mushrooms aside.
5. Let's go back to the crust roll it out to a circle and line your pie tin I used a casserole dish.poke holes at the bottom with your fork.
6. Put parchment paper on your pie crust and put pie weights on top or any dry cereal you have.blind bake for 15 minutes then remove the weights and parchment and bake for 25 minutes or until golden brown.
7. Combine your eggs,milk and spices and whisk lightly.
8. To your crust layer the mushrooms on top,then the cheese,then pour the milk mixture.
9. Dice the cherry tomatoes in half and place them on top.
10. Bake for 30 minutes allow it to cool before you remove from the dish.

So that's going to wrap it up with this special food vegetarian mushroom and cherry tomato quiche recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Share this post