Recipe of Award-winning Jenny's Crock Pot Beef Stroganoff

Jenny's Crock Pot Beef Stroganoff.

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, jenny's crock pot beef stroganoff. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Jenny's Crock Pot Beef Stroganoff is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Jenny's Crock Pot Beef Stroganoff is something which I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have jenny's crock pot beef stroganoff using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Jenny's Crock Pot Beef Stroganoff:

1. {Take 2 lb of London Broil.
2. {Make ready 1 cup of Onion (chopped).
3. {Prepare 8 oz of Mushrooms (sliced).
4. {Make ready 3 clove of Garlic (minced).
5. {Get 2 tbsp of Dijon Mustard.
6. {Take 2 tbsp of Dried Parsley (or, half a cup of fresh).
7. {Get 2 tbsp of Cooking Sherry.
8. {Get 2 tsp of Worcestershire Sauce.
9. {Take 1/2 tsp of Salt.
10. {Make ready 1/2 tsp of Black Pepper.
11. {Prepare 1/2 tsp of Onion Powder.
12. {Get 1/2 tsp of Dried Dill.
13. {Get 2 cup of Beef Broth.
14. {Take 2 of each Beef Bouillon Cubes.
15. {Prepare 6 tbsp of All-Purpose Flour.
16. {Take 4 oz of Cream Cheese (at room temperature).
17. {Prepare 8 oz of Sour Cream.
18. {Get 12 oz of Egg Noodles.

Instructions to make Jenny's Crock Pot Beef Stroganoff:

1. Slice London Broil into 1/4" strips. Put into crock pot. You can brown the steak in a skillet on the stove top first, if preferred..
2. Wash and chop onion. Put into crock pot..
3. Wash Mushrooms and dry with paper towels. Put into crock pot..
4. Add Dijon Mustard, Garlic, Parsley, Dill, Salt, Pepper, Bouillon, and Onion Powder. Stir well..
5. In a bowl, add Beef Broth, Worcestershire sauce, Sherry, and Flour. Whisk well..
6. Add to crock pot, and stir well..
7. Cover with lid, and cook on high heat for 1 hour. Then, reduce the heat to low and cook for another 7 to 8 hours or until steak is tender..
8. Before serving, stir in the cream cheese, and cook covered on high for another 10 minutes..
9. Stir in the Sour Cream, then serve over Egg Noodles. Garnish with fresh dill or parsley..
10. Enjoy!.

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