How to Prepare Speedy How to make kebab at home

How to make kebab at home.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, how to make kebab at home. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

How to make kebab at home is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. How to make kebab at home is something that I've loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have how to make kebab at home using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make How to make kebab at home:

1. {Get of Minced meat.
2. {Make ready of Coriander.
3. {Prepare of Red onions.
4. {Get of Salt.
5. {Make ready of Cardamom.
6. {Make ready of Cinnamon.
7. {Take of Royco.
8. {Get of Beef Masala.
9. {Make ready of Curry powder.
10. {Get of Black Pepper.
11. {Make ready of Chilli.
12. {Take of Garam Masala.
13. {Get of Tandori.
14. {Take of Wheat flour.
15. {Take of eggs.
16. {Take of Bread crumbs.
17. {Make ready of Cooking oil.

Steps to make How to make kebab at home:

1. Add all the spices to the minced meat and boil untill dry,add salt to taste..
2. Wait to cool and put in a large bowl,mix with bread crumbs, chopped nions, chopped coriander leaves..
3. Devide the mixture into balls to make your desired shapes..
4. Make chips shape like,roll into your wheat flour and then into a bitten eggs.
5. Deep fry the out come rolled..
6. Repeat the outcome for a better result..
7. Serve with cold soda when still hot.

So that's going to wrap this up with this special food how to make kebab at home recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Share this post