Easiest Way to Make Speedy Home Made Chinese Egg Noodles 🍝

Home Made Chinese Egg Noodles 🍝.

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, home made chinese egg noodles 🍝. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Home Made Chinese Egg Noodles 🍝 is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look wonderful. Home Made Chinese Egg Noodles 🍝 is something that I've loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have home made chinese egg noodles 🍝 using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Home Made Chinese Egg Noodles 🍝:

1. {Take of For making noodles:.
2. {Make ready 2 cup of all purpose flour.
3. {Prepare of Salt as required.
4. {Get 2 of egg.
5. {Prepare of Water if required.
6. {Get of For cooking :.
7. {Take 2 tablespoon of chopped onions.
8. {Take 2 of chopped green chillies.
9. {Get 1 of egg.
10. {Make ready of Salt as required.
11. {Make ready 2 tablespoon of oil.
12. {Make ready 2 tablespoon of tomato sauce.
13. {Make ready 1 tablespoon of soya sauce.
14. {Prepare 1 packet of maggi masala mazic.

Steps to make Home Made Chinese Egg Noodles 🍝:

1. Making noodles: take a bowl, put the flour and salt as required. Mix the dry ingredients properly. Now put I egg into it and make a perfect dough with water if required. Cover the dough with a soft cloth and keep aside for half an hour rest..
2. After that take the dough in the countertop and make a large roti with it. Then spread some dry flour on the top of the roti and cut vertically with the knife to give them stick of noodles. When all done, keep them aside and start preparing to cook the noodles..
3. Cook the noodles: In a large pan take some water with salt and 2 teaspoon oil and heat it on stove. When water begins boiling, put the noodles into it and boil it properly till the noodles become 100% boiled..
4. Now stop the flame and wash the noodles with water on the strainers and drain water. Keep the noodles aside..
5. In the meantime, take a frypan, put oil and heat it on stove. Put chopped onions and chopped green chillies with salt as required into it and fry I minutes. Now put 1 egg into it and make it scrambled..
6. Now put the tomato sauce and soya sauce into it with boiled noodles. Stir fry them in a low medium flame for 5-7 minutes. Now put 1 packet Maggi masala magic into it and stir fry by mixing it up for another 3 minutes..
7. Homemade Chinese egg noodles is ready. Serve it with boiled eggs and enjoy..

So that's going to wrap it up with this special food home made chinese egg noodles 🍝 recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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