Simple Way to Make Award-winning Breakfast poached egg toast with avocado cream, salmon and hollandaise

Breakfast poached egg toast with avocado cream, salmon and hollandaise.

Breakfast poached egg toast with avocado cream, salmon and hollandaise

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, breakfast poached egg toast with avocado cream, salmon and hollandaise. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Breakfast poached egg toast with avocado cream, salmon and hollandaise is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're fine and they look wonderful. Breakfast poached egg toast with avocado cream, salmon and hollandaise is something that I've loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook breakfast poached egg toast with avocado cream, salmon and hollandaise using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Breakfast poached egg toast with avocado cream, salmon and hollandaise:

  1. {Prepare 2 of Bread slices.
  2. {Get 2 of Eggs.
  3. {Take of Salmon to your taste.
  4. {Take of Avocado cream.
  5. {Prepare 1 tbsp of Cream cheese.
  6. {Make ready 1/2 of avocado.
  7. {Get of 1/2 tbsp Lemon juice.
  8. {Make ready of Salt to the taste.
  9. {Get of Pepper to the taste.
  10. {Make ready of Hollandaise.
  11. {Take 2 of egg yolks.
  12. {Get 1 teaspoon of Dijon mustard.
  13. {Prepare 1/2 tbsp of lemon juice.
  14. {Take of 8 tbsp unsalted butter.

Instructions to make Breakfast poached egg toast with avocado cream, salmon and hollandaise:

  1. Mix all the ingredients for avocado cream until they’re smooth like paste.
  2. Poach eggs for 3 min in boiling water and in the meantime make toasts.
  3. Mix the ingredients for hollandaise except butter with a blender(I used hand blender) and after all ingredients are cooperated start slowly adding melted butter while still blending.
  4. Assemble your dish starting with covering toasts with avocado spread ☺️.

So that is going to wrap it up for this exceptional food breakfast poached egg toast with avocado cream, salmon and hollandaise recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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