Step-by-Step Guide to Prepare Speedy Aubergines Fried in Yogurt
Aubergines Fried in Yogurt.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, aubergines fried in yogurt. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Aubergines Fried in Yogurt is one of the most favored of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. Aubergines Fried in Yogurt is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook aubergines fried in yogurt using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Aubergines Fried in Yogurt:
- {Make ready of Aubergine.
- {Make ready of Fresh yogurt.
- {Take of cooking oil.
- {Make ready of cumin seeds.
- {Take of onion seeds.
- {Make ready of mustard seeds.
- {Prepare of Curry leaves.
- {Take of Garlic.
- {Get of Red chilly powder (optional).
- {Make ready of Salt.
- {Take of dried red chilly (chopped in 3 parts).
Steps to make Aubergines Fried in Yogurt:
- Chop the aubergine into thin slices. Grease the non stick pan and fry it. Keep aside..
- Wiske the yogurt in a smooth paste in a deep dish. Add salt as per taste. Keep aside..
- Take about 1 table spoon of cooking oil in a small fry pan. Once the oil is hot add the cumin, onion and mustard seeds, chopped dried red chilly, curry leaves and chopped garlic. Once it starts changing colour remove it..
- Add this on the yogurt. (Optional) If you want it to be a bit spicy then add half a tea spoon of red chilly powder to the hot oil, just before removing it from the fire. And quickly pour it on the yogurt..
- Now put the fried aubergines in the yogurt. It's ready to eat. You can eat this with bread or naan..
So that is going to wrap this up for this exceptional food aubergines fried in yogurt recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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