Easiest Way to Prepare Any-night-of-the-week Sour Eggplant Hot Sauce (SAMBAL TERONG ASAM)

Sour Eggplant Hot Sauce (SAMBAL TERONG ASAM).

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sour eggplant hot sauce (sambal terong asam). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sour Eggplant Hot Sauce (SAMBAL TERONG ASAM) is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Sour Eggplant Hot Sauce (SAMBAL TERONG ASAM) is something which I've loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sour eggplant hot sauce (sambal terong asam) using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sour Eggplant Hot Sauce (SAMBAL TERONG ASAM):

1. {Prepare of shrimp, peel and slice back.
2. {Get of (± 150 gr) sour eggplant.
3. {Make ready of cayenne peppers (to taste).
4. {Take of small, red onion.
5. {Take of Grilled shrimp paste.
6. {Prepare of Sugar and salt.

Steps to make Sour Eggplant Hot Sauce (SAMBAL TERONG ASAM):

1. Fried shrimp until cooked, drain. Peel sour eggplant and wash, then cut into small pieces..
2. Puree chili then add eggplant slices and sour shrimp paste. Add the sugar and salt, stirring until well blended..
3. Serve sambal/hot sauce with shrimp..
4. NOTE : Sour Eggplant ((Solaum ferox Linn).

So that's going to wrap this up with this special food sour eggplant hot sauce (sambal terong asam) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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