Simple Way to Make Super Quick Homemade Asian Mushroom Mazegohan

Asian Mushroom Mazegohan.

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, asian mushroom mazegohan. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Asian Mushroom Mazegohan is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They are fine and they look wonderful. Asian Mushroom Mazegohan is something that I've loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook asian mushroom mazegohan using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Asian Mushroom Mazegohan:

1. {Prepare of (*180ml cup) Short Grain Rice.
2. {Make ready of Eggs *lightly whisked with 1 pinch Salt.
3. {Get of Oil for cooking.
4. {Take of Asian Mushrooms.
5. {Make ready of *Shiitake, Shimeji, Oyster Mushrooms, King Brown, Maitake, Black Fungus, etc.
6. {Make ready of Sesame Oil OR Oil of your choice.
7. {Prepare of Salt.
8. {Prepare of Sake *optional.
9. {Prepare of Spring Onions *finely chopped, save some for topping.
10. {Make ready of Toasted Sesame Seeds.
11. {Get of <Sauce>.
12. {Prepare of small piece Ginger *grated.
13. {Get of Soy Sauce.
14. {Get of Mirin.
15. {Prepare of Dashi Powder *optional.

Instructions to make Asian Mushroom Mazegohan:

1. Wash Rice then cook as normal..
2. Whisk Eggs and season with 1 pinch Salt. Heat a small amount of Oil in a frying pan over low heat, cook the egg, stirring constantly, until crumbs. Transfer to a bowl and set aside..
3. Combine all the sauce ingredients in a small bowl. Cut or tear mushrooms into smaller pieces. Heat Sesame Oil in a frying pan, cook mushrooms. Add 1-2 tablespoons Sake and that will help steam-cook the mushrooms and add extra 'umami'..
4. When the mushrooms are cooked, add the sauce and cook for 1 minute to combine. Add the mixture to the cooked rice and mix. Add the egg and chopped Spring Onion as well. Mix well to combine..
5. Place some chopped Spring Onion and Toasted Sesame Seeds on top and enjoy..

So that's going to wrap it up with this exceptional food asian mushroom mazegohan recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Share this post