Recipe of Quick Chicken Manchuria

Chicken Manchuria.

Chicken Manchuria

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to prepare a special dish, chicken manchuria. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chicken Manchuria is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken Manchuria is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook chicken manchuria using 28 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Manchuria:

  1. {Prepare of Chinese Red Chilli Paste:.
  2. {Take of Lehsan (Garlic) cloves 1/2 Cup.
  3. {Get of Lal mirch powder (Red chilli powder) ½ Cup Tomato ketchup 4 tbs.
  4. {Get of Safed mirch powder (White pepper powder).
  5. {Prepare of Namak (Salt).
  6. {Take of Pani (Water) ½ Cup or as required.
  7. {Make ready of Oil.
  8. {Get of Sizzling Manchurian:.
  9. {Make ready of Chicken boneless cubes 250 gms.
  10. {Make ready of Corn flour.
  11. {Take of Anda (Egg) beaten.
  12. {Take of Namak (Salt) ½ tsp or to taste.
  13. {Prepare of Safed mirch powder (White pepper powder).
  14. {Take of Cooking oil for frying Cooking oil.
  15. {Prepare of Lehsan (Garlic) chopped.
  16. {Take of Tomato ketchup.
  17. {Prepare of Lemon juice.
  18. {Take of Sirka (Vinegar) 1 & ½ tbs.
  19. {Make ready of Cheeni (Sugar).
  20. {Prepare of Namak (Salt) 1 tsp or to taste.
  21. {Make ready of Safed mirch powder (White pepper powder).
  22. {Make ready of Chicken powder.
  23. {Get of Prepared chinese red chilli pasta 2 tbs or to taste.
  24. {Make ready of Tamatar (Tomato) cubes ½ Cup.
  25. {Take of Pani (Water) ½ Cup or as required.
  26. {Get of Corn flour.
  27. {Prepare of Pani (Water).
  28. {Make ready of Makhan (Butter).

Instructions to make Chicken Manchuria:

  1. For Chinese Red Chilli Paste: In chopper,add garlic,chop well & set aside..
  2. In bowl,add red chilli powder,tomato ketchup,white pepper powder,salt and water,mix well & set aside..
  3. In wok,add oil,chopped garlic and fry until golden brown..
  4. Now add prepared red chilli paste,mix well and cook until oil separates (3-4 minutes) & set aside..
  5. Can be store in air tight container for up to 1 month on shelf..
  6. For Sizzling Manchurian: In bowl,add chicken boneless cubes,corn flour,egg,salt,white pepper powder and mix well..
  7. In wok,heat cooking oil and fry chicken until light golden & set aside..
  8. In wok,add cooking oil,garlic and mix well. Add fried chicken cubes and mix well..
  9. Add tomato ketchup,lemon juice and mix well..
  10. Add vinegar,sugar,salt,white pepper powder,chicken powder and mix well..
  11. Add 2 tbs of prepared chinese red chilli paste and mix well..
  12. Add ginger,tomato and mix well. Add water and mix well..
  13. In water,add corn flour and mix well..
  14. Gradually add dissolve corn flour and cook until sauce thickens..
  15. On sizzling plate,add butter and let it melt,add chicken manchurian and serve with fried rice..

So that's going to wrap this up for this special food chicken manchuria recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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