Easiest Way to Prepare Award-winning Egg Curry

Egg Curry.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, egg curry. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Egg Curry is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Egg Curry is something which I have loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook egg curry using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Egg Curry:

1. {Make ready of Bay Leaves 2.
2. {Take of Boiled Eggs.
3. {Get of Oil.
4. {Take of Onion finely chopped.
5. {Get of Asofotida.
6. {Prepare of ginger-garlic paste.
7. {Prepare of finely chopped tomato.
8. {Take of turmeric powder.
9. {Take of garam masala.
10. {Prepare of cumin powder.
11. {Get of red chilli powder.
12. {Make ready of salt.
13. {Get of chopped coriander.
14. {Take of kasuri methi.

Instructions to make Egg Curry:

1. Heat oil in a pan. Add 2 bay leaves. Add 1 medium sized finely chopped onion..
2. Add asofotida and 1 tsp ginger garlic paste. Fry till onion turns golden brown..
3. Add 1 finely chopped tomato. Saute for 2 min. Add turmeric powder, garam masala, coriander powder, cumin powder, red chilli powder and salt and saute again for 2 to 3 min..
4. When mixture starts leaving oil add 1 glass of warm water..
5. Cook for 5 min. Add chopped coriander leaves and kasuri methi..
6. Add boiled and cut eggs and cook for 5 min..
7. Egg curry is ready to serve..

So that is going to wrap it up with this exceptional food egg curry recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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