Steps to Prepare Quick Custard Rice Pudding

Custard Rice Pudding.

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, custard rice pudding. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Custard Rice Pudding is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Custard Rice Pudding is something which I've loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook custard rice pudding using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Custard Rice Pudding:

1. {Make ready of eggs.
2. {Make ready of sugar.
3. {Get of vanillia.
4. {Prepare of salt.
5. {Prepare of milk.
6. {Take of cooked minute rice (2 cups dry).
7. {Get of water (for rice).
8. {Get of raisins.

Steps to make Custard Rice Pudding:

1. Heat oven to 350 degrees. Place a 9x13 pan that is half full of water under the rack you will cook the rice. Let the pan heat with the oven..
2. Follow the minute rice directions and prepare rice in the microwave..
3. In a dish, add eggs, sugar and salt. Beat slightly to mix..
4. Stir in milk, and add vanillia..
5. Pour the mixture into a 3 qt baking dish, and add the cooked rice and 1 cup of raisins and stir gently..
6. Gently sprinkle nutmeg on top to taste..
7. Place in the oven over the pan of water. Cook at 350 degrees for 50-60 minutes. When finished it should look gelatinous..

So that is going to wrap it up for this exceptional food custard rice pudding recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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