Simple Way to Make Speedy Southwestern Onion Rings

Southwestern Onion Rings.

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, southwestern onion rings. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Southwestern Onion Rings is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Southwestern Onion Rings is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have southwestern onion rings using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Southwestern Onion Rings:

1. {Get 5 of Vidalia Onions.
2. {Make ready 1 liter of Buttermilk.
3. {Prepare 2 of Eggs.
4. {Take 3 Tbsp of Water.
5. {Make ready 2 Cups of Flour.
6. {Get 4 tsp of Sea Salt.
7. {Get 4 tsp of Chili Powder.
8. {Take 1 Tbsp of Cayenne Pepper.
9. {Get 2 tsp of Sugar.
10. {Prepare 2 tsp of Garlic Powder.
11. {Take 2 tsp of Cumin.

Instructions to make Southwestern Onion Rings:

1. Cut onions into 1/4" slices. Separate into rings. Place in large bowl..
2. Cover with buttermilk and soak for 30 minutes, stirring twice.
3. In a shallow dish, beat eggs and water. In another shallow bowl, combine all the remaining dry ingredients to set up your dredging station..
4. Drain onions, dip in egg mixture then in flour mixture to coat thoroughly. Then repeat for a second time the egg mixture and flour mixture..
5. Deep fry for 90 seconds at 375°F. Drain on paper towels..

So that's going to wrap this up for this special food southwestern onion rings recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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