Recipe of Homemade Shrimp con Egg

Shrimp con Egg. Shrimp with eggs scramble (虾仁炒蛋) is a traditional Cantonese style home-cooked cuisine hugely popular because of its incredible taste and the straightforward cooking steps. Most of the Chinese, especially the Cantonese must be familiar with this dish 滑蛋虾仁. Nevertheless, I want to introduce this dish to the non-Asian who may not.

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Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, shrimp con egg. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Shrimp con Egg is one of the most popular of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. Shrimp con Egg is something that I have loved my entire life. They are fine and they look wonderful.

Shrimp with eggs scramble (虾仁炒蛋) is a traditional Cantonese style home-cooked cuisine hugely popular because of its incredible taste and the straightforward cooking steps. Most of the Chinese, especially the Cantonese must be familiar with this dish 滑蛋虾仁. Nevertheless, I want to introduce this dish to the non-Asian who may not.

To begin with this particular recipe, we must prepare a few ingredients. You can have shrimp con egg using 3 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp con Egg:

  1. {Take of Shrimp.
  2. {Get 2 of eggs.
  3. {Take of Salt.

I could never understand why egg rolls are classified as an appetizer. These are my shrimp egg rolls. They might not be the most traditional egg roll, but this is the way I enjoy making them. They can be made with other meats, or without.

Steps to make Shrimp con Egg:

  1. Deviled shrimps and sprinkle salt.Then stir fry. Beat eggs and pour over shrimps. Cook it.

Whisk eggs with salt and pepper. An creamy and super easy shrimp stir fried with scrambled egg -蛋滑虾仁. Most frequently, inexperienced female shrimp will lose eggs at the fanning stage of their pregnancies. Female shrimp carry their eggs underneath their tails by using pleopods, where they constantly fan. Cooked chicken or pork can substituted for the shrimp in this home-cooked version of a favorite take-out food.

So that's going to wrap this up for this exceptional food shrimp con egg recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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