How to Prepare Ultimate Double cooked eggplant in tomato sauce

Double cooked eggplant in tomato sauce. Eggplants, also known as aubergines, belong to the nightshade family of plants and are used in many Italian dishes. You can double this recipes and freeze half. To freeze, let it cool completely then transfer to freezer safe storage bags or containers and freeze up to.

Today's stew features eggplants or aubergines, which are one of my favorite vegetable sorts. This aubergine or eggplant stew in tomato sauce is a typical Romanian vegetable stew, eaten a lot not only during the fasting times, but mostly in summer when. Hello guys, thank you for visiting my channel.

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, double cooked eggplant in tomato sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Eggplants, also known as aubergines, belong to the nightshade family of plants and are used in many Italian dishes. You can double this recipes and freeze half. To freeze, let it cool completely then transfer to freezer safe storage bags or containers and freeze up to.

Double cooked eggplant in tomato sauce is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They are fine and they look wonderful. Double cooked eggplant in tomato sauce is something that I've loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook double cooked eggplant in tomato sauce using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Double cooked eggplant in tomato sauce:

1. {Get 2 of medium eggplants.
2. {Prepare 1 of small onion chopped.
3. {Take 3-4 cloves of garlic sliced thin.
4. {Get 1 of bay leaf.
5. {Take 2 of allspice balls.
6. {Take 3-4 tbs of oil I like olive oil always.
7. {Get 1/2 tsp of granulated sugar.
8. {Make ready to taste of Salt and pepper.
9. {Make ready 1 can of crushed tomatoes.
10. {Take 1-2 of fresh Basil leafs.

Today I will share with you How to make Spicy Eggplant with tomato sauce ( Amazing Side Dish Eggplant recipe. Learn how to make Baked Eggplant with Mushroom-and-Tomato Sauce. But I suggest making your own tomato sauce, so easy to blend up and just stir occasionally while it's cooking. Traditional eggplant Parmigiana calls for frying the eggplant in plenty of olive oil.

Steps to make Double cooked eggplant in tomato sauce:

1. First take the 2 eggplants and slice them length wise and put them in a bowl coat them with salt to prevent them from loosing there colour.
2. Now bbq the eggplants at high heat till they get some colour on both sides.
3. Now add in a large skillet the onion basil garlic oil bay leaf and sauté till golden.
4. Turn the heat low add the crashed tomatoes and sugar,the sugar will help for the tomato not to be very zesty.
5. Cook like that for about 15 minutes at low heat and than add the eggplants and cook at low heat for another 20 minutes.
6. Enjoy καλή όρεξη.

There's a lighter way, which is baking the This recipe is easily doubled. Cooking the eggplant right is a tricky business. For one thing, you need to get the fat right. I always cringe when I see a recipe that requires frying the eggplant, as I know what a thirsty sponge the Almost all tomato sauce recipes require that you cook the garlic first creates a different flavor. Soft, sweet eggplant in rich tomato sauce.

So that's going to wrap this up with this special food double cooked eggplant in tomato sauce recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Share this post