Simple Way to Make Award-winning Vegetarian Oh jian (oyster omelette)

Vegetarian Oh jian (oyster omelette).

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vegetarian oh jian (oyster omelette). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegetarian Oh jian (oyster omelette) is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Vegetarian Oh jian (oyster omelette) is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook vegetarian oh jian (oyster omelette) using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Oh jian (oyster omelette):

1. {Prepare 2 tbsp of sweet potato flour.
2. {Take 1 tbsp of rice flour.
3. {Take 80 g of water.
4. {Get Pinch of salt, pepper n seasoning.
5. {Get 6-7 pcs of Straw mushroom.
6. {Take 4 of eggs.
7. {Make ready 1/2 bowl of chop cilantro.
8. {Get 1 tsp of each of sesame oil, light sauce and cooking wine.

Instructions to make Vegetarian Oh jian (oyster omelette):

1. Cut straw mushroom to 3~4 slices each.
2. Beat 3 eggs with very little salt and pepper, another bowl, mix sweet potato flour, rice flour and water with pinch of salt, pepper and veggie seasoning.
3. Heat up wok, with low heat, pour in the batter, cook until looks transparent.
4. Pour in the eggs over the semi cook batter, let eggs set for about 30seconds, Stir fry gently until eggs slightly brown.
5. Put in straw mushroom and cilantro.
6. Mix 1tsp each of sesame oil, light sauce and cooking wine.
7. Using the brush, sprinkle the sauce onto the omelette, gently Stir fry to mix well.

So that's going to wrap it up for this special food vegetarian oh jian (oyster omelette) recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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