Recipe of Speedy Butter Chicken
Butter Chicken.
Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, butter chicken. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Butter Chicken is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. Butter Chicken is something that I have loved my whole life. They're fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have butter chicken using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Butter Chicken:
- {Take 300 g of chicken Breast (Boneless).
- {Make ready 2 tbsp of Unsalted Butter.
- {Take 1 of Red Chilli Pepper - Mince.
- {Make ready 3 of Bird's Eye Chilli - Mince.
- {Get 10 of Curry Leaves.
- {Get 2 Pieces of Chesdale Cheese.
- {Take 200 ml of Evaporated Milk.
- {Take 1 tsp of Black Pepper Powder.
- {Take of Sugar & Salt for taste.
- {Get 2 tbsp of Curry Powder.
- {Take 1 tbsp of All Purpose Flour.
- {Prepare 1 tbsp of Parmesan Cheese.
- {Take 1 of Egg.
Instructions to make Butter Chicken:
- For chicken marinade, mixed together Sugar, Salt, Curry Powder, All Purpose Flour, Parmesan Cheese and egg into bowl..
- Pour marinade over chicken. Cover it and put in the refrigerator for about 1 hour..
- Fry chicken until it turn golden. Drain the excess oil..
- Heat up the pan with butter. Add red chilli pepper, birds eye chili and curry leaves. Stir until it smell good..
- Add evaporated milk stir until it boil. Add cheese and stir until it melt..
- Add black pepper powder and sugar for taste..
- Add the fried chicken. Stir till it blend together. Ready to serve..
So that's going to wrap it up with this special food butter chicken recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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