How to Prepare Homemade Crispy tofu and prawn with salted egg sauce

Crispy tofu and prawn with salted egg sauce.

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, crispy tofu and prawn with salted egg sauce. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Crispy tofu and prawn with salted egg sauce is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. Crispy tofu and prawn with salted egg sauce is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have crispy tofu and prawn with salted egg sauce using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crispy tofu and prawn with salted egg sauce:

1. {Make ready of Prawn and tofu.
2. {Take of prawn (descale and devein).
3. {Prepare of tofu.
4. {Prepare of Marination.
5. {Prepare of flour (separate it into 200 gr and 400 gr).
6. {Prepare of sprite / beer.
7. {Get of salt.
8. {Get of pepper.
9. {Take of tspTruffle water (optional).
10. {Get of Salted Egg Sauce.
11. {Make ready of Butter.
12. {Prepare of garlic cloves.
13. {Get of shallots.
14. {Take of cooked salted egg (mashed it).
15. {Take of milk.
16. {Prepare of Chilli (optional).
17. {Prepare of Garnish.
18. {Prepare of Chilli flakes.
19. {Take of Chives.

Instructions to make Crispy tofu and prawn with salted egg sauce:

1. Mix all marination ingredients until it mix well (use 200 gr flour).
2. Put the tofu first, mix until it coated nicely, than coat it again with the other flour, deep fried it until it golden brown (do the same method to the prawn, but I recommend you to leave it for 5 minutes inside the marination).
3. Heat up your butter until it melted, put garlic and shallot in, fried it until the smell come out then season it with salt first, then put in the chilli, stir it until the smell come out, put the mashed egg in, stir until the egg mixture separate then put milk, mix stir until it mixed nicely.
4. Put prawn and tofu in, stir it until it coated nicely, then put in chive and stir it.
5. Take it out and put it on a plate or bowl is up to you, then sprinkle it with chilli flakes.
6. Enjoy and tell me what you think😆.

So that's going to wrap it up for this exceptional food crispy tofu and prawn with salted egg sauce recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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