Simple Way to Prepare Speedy Spicy Shrimp Fried Rice (Indonesian Style)

Spicy Shrimp Fried Rice (Indonesian Style).

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, spicy shrimp fried rice (indonesian style). One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy Shrimp Fried Rice (Indonesian Style) is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Spicy Shrimp Fried Rice (Indonesian Style) is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have spicy shrimp fried rice (indonesian style) using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Shrimp Fried Rice (Indonesian Style):

1. {Take of leftover cooked rice (a day old).
2. {Get of eggs, lightly beaten with 1/4 tsp salt.
3. {Take of Shrimp, as needed, peeled and deveined.
4. {Make ready of Sweet soy sauce.
5. {Make ready of green onion, sliced and seperate the green and white part.
6. {Take of Salt,.
7. {Make ready of Ground white pepper,.
8. {Prepare of Grind into spice paste.
9. {Make ready of Dried chilies, soak into boiling water until softened.
10. {Prepare of (Fresh Thai chilies can be used instead of dried chilies).
11. {Get of shallots.
12. {Make ready of garlic cloves.
13. {Prepare of or 1 tsp shrimp paste.
14. {Take of crispy tiny shrimp.

Steps to make Spicy Shrimp Fried Rice (Indonesian Style):

1. Heat oil in a wok. Pour the beaten egg then stir it to make scramble egg. Put aside in a bowl..
2. Heat oil in a frying pan/wok on high heat. Sauté spice paste until fragrant, about 3 minutes..
3. Add white part of green onion. Stir for a few second..
4. Add the shrimp. Stir until the shrimp look pink..
5. Add the cooked rice and use a metal spatula to flatten out and break up any large clumps. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes..
6. Add about 1 or 2 tsp sweet soy sauce (to taste), salt and pepper. Mix with a scooping motion until everything well combined..
7. Add the scramble egg and green part of green onion. Continue stir-frying the rice for another minute. Have a taste, add more salt if needed. Serve immediately..
8. Sweet soy sauce.
9. Shrimp paste/belacan (terasi).
10. Crispy tiny shrimp.

So that's going to wrap it up for this special food spicy shrimp fried rice (indonesian style) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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