Recipe of Speedy Tom kha kai with egg noodles

Tom kha kai with egg noodles.

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, tom kha kai with egg noodles. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tom kha kai with egg noodles is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They are nice and they look wonderful. Tom kha kai with egg noodles is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have tom kha kai with egg noodles using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tom kha kai with egg noodles:

1. {Prepare 200 g of egg noodles.
2. {Make ready 400 g of chicken.
3. {Get 2 tbsp. of tom kha spices.
4. {Get 400 ml of coconut milk.
5. {Make ready 300 g of frozen wok vegetables.
6. {Get of Oil.
7. {Take of Fresh coriander (optional).

Instructions to make Tom kha kai with egg noodles:

1. Cook the egg noodles, then rinse them under cold water..
2. Chop the chicken up into small cubes, and fry them in some oil..
3. In a large pot, pour in the coconut milk, 400ml of water, and the spices. Heat up to a boil..
4. Add the chicken and the vegetables, and cook it for 5 minutes..
5. Serve in a bowl: add some of the egg noodles, pour on the soup, and add fresh chopped coriander on top..

So that is going to wrap this up with this special food tom kha kai with egg noodles recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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