Easiest Way to Prepare Award-winning Zucchini Fritters (Gluten-Free)

Zucchini Fritters (Gluten-Free).

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, zucchini fritters (gluten-free). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Zucchini Fritters (Gluten-Free) is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. Zucchini Fritters (Gluten-Free) is something which I have loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have zucchini fritters (gluten-free) using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Fritters (Gluten-Free):

1. {Get of For the yoghurt sauce:.
2. {Make ready of Plain yoghurt.
3. {Get of Cucumber (cut into small cubes).
4. {Get of Fresh dill (finely chopped).
5. {Take of Lime juice.
6. {Get of Grated garlic (optional).
7. {Get of Salt and pepper.
8. {Take of For the zucchini fritters:.
9. {Get of Zucchini.
10. {Get of Green onion (finely chopped).
11. {Prepare of Fresh dill (finely chopped).
12. {Take of Eggs.
13. {Get of Gluten-free flour or rice flour.
14. {Get of Salt.
15. {Take of Feta cheese (cut into small pieces) (If unavailable, use cottage cheese or cream cheese).
16. {Prepare of Cooking oil.

Steps to make Zucchini Fritters (Gluten-Free):

1. Slice the zucchini into thin strips with a vegetable slicer. Put them in a bowl and set aside..
2. In a small bowl, combine the yoghurt, cucumber, fresh dill, lime juice, garlic (optional), salt, and pepper and chill it in the refrigerator..
3. Squeeze the zucchini to drain as much liquid as possible..
4. In a bowl, add the zucchini, green onion, fresh dill, egg, flour, and salt, then add the cheese at the end..
5. Heat a skillet or a electric griddle, apply some oil or spray it with oil, and pour in 1/6 of the batter at a time and pan-fry them..
6. Cook for about 3 minutes or until golden brown. Turn over and cook the other side. Repeat the process from Step 5 and Step 6 until the batter is used up..
7. Add the energy of your love and appreciation, and serve it up with the yoghurt sauce..

So that's going to wrap it up with this exceptional food zucchini fritters (gluten-free) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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