Recipe of Super Quick Homemade Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense πŸŽ„

Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense πŸŽ„.

Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense πŸŽ„

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, sweet potato and butternut squash curry puff pastry with a touch of christmas sense πŸŽ„. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense πŸŽ„ is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense πŸŽ„ is something which I have loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook sweet potato and butternut squash curry puff pastry with a touch of christmas sense πŸŽ„ using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense πŸŽ„:

  1. {Make ready of butternut squash.
  2. {Take of sweet potato.
  3. {Make ready of mushrooms (finely chopped into small dices).
  4. {Prepare of sweetheart cabbage (finely chopped into small dices).
  5. {Make ready of spring onions (finely chopped).
  6. {Take of garlic (finely chopped).
  7. {Make ready of cooking oil.
  8. {Get of soy sauce.
  9. {Prepare of fish sauce.
  10. {Prepare of sugar.
  11. {Make ready of nutmeg.
  12. {Get of ground cinnamon.
  13. {Get of curry powder.
  14. {Get of Salt and pepper.
  15. {Get of ready make puff pastry.
  16. {Prepare of egg (for egg wash).

Steps to make Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense πŸŽ„:

  1. Roast your butternut squash and sweet potato for about an hour or until all cooked through. Cut them half and scoop them into a mixing bowl..
  2. On a medium heat pan, add cooking oil, garlic, cabbage and mushrooms then stir well. Season it with soysauce, fishsauce, sugar, nutmeg, ground cinnamon, curry powder, salt and pepper. Then transfer into the butternut squash and sweet potato bowl. Mix them all well..
  3. Cut up your puff pastry into small square shape. For 1 sheet you should be able to make 6 squares. Add the stuffing onto one side of the pastry. Then fold it in half..
  4. Use a fork to press all the corners to close your parcel up..
  5. Use a small knife to scroll the top of the pastry just lightly. Do not cut through as you just want to make a lovely line pattern when baked..
  6. Then beat an egg and egg wash on the surface of your pastry. Bake in the oven for 15-20 min medium low heat (160’).

So that is going to wrap this up with this special food sweet potato and butternut squash curry puff pastry with a touch of christmas sense πŸŽ„ recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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