Recipe of Homemade Red Velvet Cake (no eggs, butter, milk)

Red Velvet Cake (no eggs, butter, milk).

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, red velvet cake (no eggs, butter, milk). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Red Velvet Cake (no eggs, butter, milk) is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They are nice and they look fantastic. Red Velvet Cake (no eggs, butter, milk) is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook red velvet cake (no eggs, butter, milk) using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Red Velvet Cake (no eggs, butter, milk):

1. {Get 3/4 cup of all purpose flour *.
2. {Prepare 1/2 cup of sugar *.
3. {Prepare 2 tbsp of cocoa powder *.
4. {Make ready 1 pinch of salt *.
5. {Take 1/2 tsp of baking soda *.
6. {Get 1 tsp of red food coloring (or more, depending on the brand).
7. {Take 1/2 tsp of vanilla extract (you can also use essence).
8. {Make ready 1/2 tsp of white vinegar (don't worry, you won't taste it!).
9. {Take 2 tbsp of cooking oil.
10. {Get 1/2 cup of water.
11. {Take of Jam of your choice for filling (I used strawberry).
12. {Prepare of Castor sugar for topping.

Instructions to make Red Velvet Cake (no eggs, butter, milk):

1. Combine all * ingredients. Make three holes in it..
2. Pour vanilla on one hole, vinegar on another, and oil on the other..
3. Pour water and stir until combined. Add red food coloring. Add more if you wish, if you want a brighter red cake..
4. Bake for about 30-40 minutes in 150 Celcius degrees until done. Let it cool for about 10 minutes..
5. Halve the cake, use filling of your choice..
6. Sprinkle the top with castor sugar, and enjoy!.

So that is going to wrap this up for this exceptional food red velvet cake (no eggs, butter, milk) recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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