How to Make Favorite Omelet eggs garnished with red onions

Omelet eggs garnished with red onions.

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, omelet eggs garnished with red onions. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Omelet eggs garnished with red onions is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. Omelet eggs garnished with red onions is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook omelet eggs garnished with red onions using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Omelet eggs garnished with red onions:

1. {Take 3 of eggs.
2. {Make ready 3 tablespoon of cooking oil.
3. {Take 1 of tspoon vinegar.
4. {Prepare To taste of salt.
5. {Take 1 pinch of black pepper.

Instructions to make Omelet eggs garnished with red onions:

1. Beat your eggs in a container using a whisk..
2. Add in salt to taste and a pinch of black pepper, mix well..
3. Heat your cooking oil on a pan and pour in the egg mixture..
4. Turn to cook on both sides for 2 and 1/2 minutes each..
5. Thinly chopp your onions and sprinkle on the vinegar, use it as garnish..
6. Serve with bread for breakfast..

So that's going to wrap this up for this special food omelet eggs garnished with red onions recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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