Recipe of Super Quick Homemade Garlic basil pasta with cured egg yolk

Garlic basil pasta with cured egg yolk.

Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, garlic basil pasta with cured egg yolk. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Garlic basil pasta with cured egg yolk is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They're nice and they look fantastic. Garlic basil pasta with cured egg yolk is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook garlic basil pasta with cured egg yolk using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Garlic basil pasta with cured egg yolk:

1. {Take of Cured egg yolk.
2. {Get of pasta.
3. {Make ready of chix stock.
4. {Make ready of Homemade basil garlic butter.

Instructions to make Garlic basil pasta with cured egg yolk:

1. Bring the chicken stock to a boil and pull pasta out it can be any pasta or home made pasta.
2. Add pasta to stock and cook for 7-10 mins till al dente.
3. Drain the liquid and add garlic basil butter to bowl and let it melt on pasta for 2 mins then mix.
4. Get cured eggyolks and use cheese grater or zester and grate on top of pasta.
5. Serve!!.

So that's going to wrap it up with this special food garlic basil pasta with cured egg yolk recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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