Step-by-Step Guide to Make Award-winning Portuguese Rice Pudding

Portuguese Rice Pudding.

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, portuguese rice pudding. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Portuguese Rice Pudding is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Portuguese Rice Pudding is something which I've loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook portuguese rice pudding using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Portuguese Rice Pudding:

1. {Take of 3% (Homogenized) milk.
2. {Get of Water.
3. {Prepare of Butter (unsalted preferably).
4. {Get of Salt.
5. {Take of Sliced zest of small lemon (count pieces of zest to ensure that all are removed later).
6. {Prepare of Arborio or Carolina Rice, soaked in water.
7. {Make ready of + 3 TBS white sugar.
8. {Take of Egg Yolks.
9. {Make ready of Cinnamon (for garnish).

Instructions to make Portuguese Rice Pudding:

1. Cover with water and soak the rice in a small bowl (not the same water as below) and set aside..
2. Combine milk, water, butter, salt and lemon in a large pot. Be sure to count pieces of zest to ensure that all are removed later..
3. Bring contents of pot just to a boil using medium heat..
4. When milk boils drain the rice from step one and add it to milk..
5. LISTEN VERY CAREFULY - IMPORTANT STEP!!! Stir a couple of times to mix then leave on LOWEST heat WITHOUT STIRRING until rice grains come to the top of liquid, it will look almost solid. This takes at least 1 hour and maybe longer depending on the kind of rice used. Test to see that the rice is soft. If not, leave a bit longer..
6. Remove pieces of lemon zest..
7. Add Sugar and stir pot for 2 to 3 minutes to dissolve.
8. Lightly beat and add 6 egg yolks.
9. At this point start stirring constantly until mixture thickens and looks creamy, about 5 minutes..
10. Pour into a large heatproof dish or several smaller dishes, sprinkle with cinnamon and let cool..

So that's going to wrap this up for this exceptional food portuguese rice pudding recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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