Recipe of Super Quick Homemade Indian Egg Curry

Indian Egg Curry.

Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, indian egg curry. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Indian Egg Curry is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. Indian Egg Curry is something which I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have indian egg curry using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Indian Egg Curry:

1. {Make ready of Onion: 1 Large.
2. {Prepare of Tomato: 1 large.
3. {Take of Green Chili: 1 large.
4. {Take of Eggs: 3 boiled (whites and yolk separated).
5. {Take of Red chili: half table spoon.
6. {Get of Salt:.
7. {Get of Turmeric:.
8. {Take of Cumin powder:.
9. {Get of Coriander powder:.
10. {Take of Chaat Masala:.
11. {Get of Chicken stock cube:.
12. {Make ready of Oil:.

Instructions to make Indian Egg Curry:

1. Fry onions.
2. Add tomato and green chili.
3. Add the rest of the spices and let it cook for 5 minutes.
4. Add egg yolk and mash, add water to make the curry.
5. Once done add egg whites.
6. Serve with roti, naan, bun or pauv.

So that is going to wrap this up with this exceptional food indian egg curry recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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